Nordic Chefs Congress 2023 (NKF)


Nordic Chefs Conference 2023 Program framework (provisional)

Scandic HELL 31st of May  to 4th of June 2023


Wednesday 31 st of May

Arrival / check-in Nordic board / NKL board, delegates, exhibitors, sponsors, judges, participant competition Nordic Green Chef

Rigg of competition arena

Thursday 01 st of June

Nordic Green Chef competition

Junior and senior in teams, one from each of the Nordic countries.

Arrival / check-in delegates, exhibitors, sponsors, judges, participant competition Nordic chef competitions

Nordic board meeting

Rigging of arena / exhibitions, other prep. tasks

Young Chefs meet

Judge / participant meets

Evening buffet at the hotel

Friday 02nd of June

Arrival delegates, exhibitors, young chefs, sponsoring guests

The competition starts Nordic chef Junior - Hell amphitheater

Seminars, other professional activities. NKF / NKL board planning

Young Chef collection Theme: Food environment / local food we see in Trøndelag

Lunch

Evening event Nordic / Trøndelag evening (externally or at a hotel)

Saturday 03 rd of June

Competition Nordic Chef senior and Nordic Waiter, Hell amphitheater

Nordic Congress

• General Congress meeting

• Photo

• Chefs march to Hell Station (GODS Expedition)

Professional seminar (Environment, food waste, education and recruitment

Young Chef Collection Theme: Food environment / local food

Lunch

Possibility of accompanying trips (Trondheim, local market)

Nordic party banquet with award ceremony, social evening

Sunday04 th of June

repatriation

Nordic Board Meeting

Prices for participations:


Prizes for participation in Scandic HELL Nordic Chefs Conference  2023:


Wednesday to Sunday package price ( Full Grand Package ) - long stay 

• Single room Nokr 10500 per person

• Double room Nokr 8000 per person

This includes accommodation

Breakfast

Lunch Thursday items drink

Evening buffet Thursday ex. drink

Lunch Friday ex. drink

Nordic / Trøndelag evening Friday ex. drink

Lunch and congress Saturday ex. drink

Banquet Saturday incl aperitif, 3 drink units

Get access to contests


Wednesday to Friday package price ( Primary Nordic Green Chef )

• Single room NOK 4500 per person

• Double room Nokr 3200 per person

This includes accommodation

Breakfast

Lunch Thursday items drink

Evening buffet Thursday ex. drink


Thursday to Sunday package price

• Single room NOK 9200 per person

• Double room Nokr 7300 per person

This includes accommodation

Breakfast

Evening buffet Thursday ex. drink

Lunch Friday ex. drink

Nordic / Trøndelag evening Friday ex. drink

Lunch and congress Saturday ex. drink

Banquet Saturday incl aperitif, 3 drink units

Get access to contests

Friday to Sunday Package price

Single room Nokr 8000 per pax

Dobb Rom Nokr 6400 pr pax

This includes accommodation

Breakfast

Lunch Friday ex. drink

Nordic / Trøndelag evening Friday ex. drink

Lunch and congress Saturday ex. drink

Banquet Saturday incl aperitif, 3 drink units

Get access to contests


Single rates scheme (no accommodation)

Evening buffet Wednesday ex. drink Nokr 560.-

Lunch Thursday ex. drink Nokr 525.-

Evening buffet Thursday ex. drink Nokr 625.-

Lunch Friday ex. drink Nokr 525.-

Nordic / Trøndelag evening Friday ex. drink Nokr 950.-

Lunch Saturday ex. drink Nokr 525, -

Conference package Saturday total w / lunch, breaks etc NOK 750, -

Banquet Saturday incl aperitif, 3 drink units NOK 1500, -

Registration form

The registration opens 01.09.2022 23:00